Aiguillettes de Dinde Recette Indian Curry
Aiguillettes de dinde marinées au curry
Aiguillettes de Dinde Recette Indian Curry by Arrive provides 102 kcal per 100 g, with 1.2 g of sugars and 23 g of protein. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Aiguillettes de dinde category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 102 kcal |
| Total fat | 0.8 g |
| Saturated fat | 0.3 g |
| Carbohydrates | 1.2 g |
| Total sugars | 1.2 g |
| Added sugars | 0.2 g |
| Protein | 23 g |
| Salt | 1 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Aiguillettes de dinde 90 % ( origine France ), eau, sel, curry 0,6 % (curcuma, coriandre, cardamome, piment de Cayenne piment de la Jamaïque, gingembre, cannelle, poivre, cumin), épices, sucre noix de coco 0,2 %, poivrons rouges, poudre d'ail, poudre d'oignons, poudre de tomates, farine de riz persil, extrait d'épices, arômes naturels.
Product details
- Sold in
- France
- Barcode
- 0215636030370
Prices reported by shoppers
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Frequently asked questions
How many calories are in Aiguillettes de Dinde Recette Indian Curry?
Aiguillettes de Dinde Recette Indian Curry contains 102 kcal per 100 g.
How much sugar is in Aiguillettes de Dinde Recette Indian Curry?
Aiguillettes de Dinde Recette Indian Curry has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Aiguillettes de Dinde Recette Indian Curry healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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