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Adana Kebab Style scharf
Adana Kebab Style scharf by Doğan provides 194 kcal per 100 g, with 0.9 g of sugars and 15 g of protein. Contains: gluten, soybeans, sojaprotein, weizenmehl.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 194 kcal |
| Total fat | 12 g |
| Saturated fat | 4.2 g |
| Carbohydrates | 6.2 g |
| Total sugars | 0.9 g |
| Added sugars | 0 g |
| Protein | 15 g |
| Salt | 0.5 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Pikant gewürzte Zubereitung aus Rindfleisch und Hähnchensepa - ratorenfleisch nach Adana Art, mit Sojaprotein und Paniermehl, unter Zusatz von Wasser, vorgegart, tiefgefroren. Zutaten: 34% Rindfleisch, 34% Hähnchenseparatorenfleisch, Wasser, Gewürzmischung mit Speisesalz (Paprika, Chili, Piment, Kreuzkümmel, Zwiebel, Knoblauch, Speisesalz, schwarzer Pfeffer), 5,9% SOJAPROTEIN, rote Paprika, 2,4% Paniermehl (WEIZENMEHL, Wasser, Hefe, Salz), Zwiebel, Petersilie, Knoblauch. Kann Spuren von EIERN, MILCH, SELLERIE, SENF und SESAM enthalten.
- Allergens
- GlutenSoybeansSOJAPROTEINWEIZENMEHL
- May contain traces
- EIERNMILCHSELLERIESENFSESAM
Product details
- Labels & certifications
- Halal
- Sold in
- Germany
- Barcode
- 4032549053441
Prices reported by shoppers
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Frequently asked questions
How many calories are in Adana Kebab Style scharf?
Adana Kebab Style scharf contains 194 kcal per 100 g.
How much sugar is in Adana Kebab Style scharf?
Adana Kebab Style scharf has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Adana Kebab Style scharf vegan?
Based on its ingredient list, it is not vegan.
What allergens does Adana Kebab Style scharf contain?
According to the label data it contains: Gluten, Soybeans, SOJAPROTEIN, WEIZENMEHL. It may also contain traces of eiern, milch, sellerie, senf, sesam. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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