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Aceto di vino blanco 7,1 %
Aceto di vino blanco 7,1 % by Monini provides 23 kcal per 100 ml, with 0 g of sugars and 0.5 g of protein. That is 100% less sugar than the average product in this category. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the White wine vinegars category and comes in a 500 ml pack. Contains: sulphur dioxide and sulphites.
Nutrient levels per 100 ml
Levels use UK front-of-pack reference thresholds for drinks.
Nutrition facts
| Nutrient | Per 100 ml | Category avg |
|---|---|---|
| Calories | 23 kcal | 32 −28% |
| Total fat | 0 g | 0.4 −100% |
| Saturated fat | 0 g | 0.3 −100% |
| Carbohydrates | 0 g | 3.9 −100% |
| Total sugars | 0 g | 3.5 −100% |
| Added sugars | 0 g | 1.3 −100% |
| Protein | 0.5 g | 0.1 +261% |
| Salt | 0 g | 0.2 −100% |
*% Daily Value for 100 ml, based on a 2,000-calorie diet (FDA reference values). Category average across 192 White wine vinegars products on Foodmetria.
Compared with other white wine vinegars
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wino, przeciwutleniacz: pirosiarczyn potasu.
- Allergens
- Sulphur dioxide and sulphites
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500 ml
- Sold in
- Poland
- Barcode
- 80054627
Prices reported by shoppers
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Frequently asked questions
How many calories are in Aceto di vino blanco 7,1 %?
Aceto di vino blanco 7,1 % contains 23 kcal per 100 ml.
How much sugar is in Aceto di vino blanco 7,1 %?
Aceto di vino blanco 7,1 % has 0 g of sugars per 100 ml, which is considered low by UK front-of-pack guidelines.
Is Aceto di vino blanco 7,1 % healthy?
It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Aceto di vino blanco 7,1 % contain?
According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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