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Aceto di vino bianco
Aceto di vino bianco by Despar is listed in the White wine vinegars category. It is classified as NOVA 2 (processed culinary ingredient). It comes in a 1 L pack. Contains: sulphur dioxide and sulphites.
Nutrition facts
| Nutrient | Per 100 ml | Category avg |
|---|---|---|
| Added sugars | 0 g | 1.3 −100% |
*% Daily Value for 100 ml, based on a 2,000-calorie diet (FDA reference values). Category average across 192 White wine vinegars products on Foodmetria.
Ingredients
Vino*, antiossidante: anidride solforosa
- Allergens
- Sulphur dioxide and sulphites
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 1 L
- Sold in
- Italy
- Barcode
- 8033954551542
Prices reported by shoppers
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Frequently asked questions
Is Aceto di vino bianco healthy?
It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Aceto di vino bianco contain?
According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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