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Aceto di riso
Aceto di riso by Ponti provides 17 kcal per 100 g, with 0 g of sugars and 0.1 g of protein. That is 100% less sugar than the average product in this category. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the Rice vinegars category. Contains: sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 17 kcal | 50 −66% |
| Total fat | 0 g | 0.6 −100% |
| Saturated fat | 0 g | 0 −100% |
| Carbohydrates | 0 g | 9.7 −100% |
| Total sugars | 0 g | 6.3 −100% |
| Added sugars | 0 g | 3.9 −100% |
| Dietary fiber | 0 g | 0.4 −100% |
| Protein | 0.1 g | 0.8 −87% |
| Salt | 0 g | 1.3 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 160 Rice vinegars products on Foodmetria.
Compared with other rice vinegars
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Aceto di riso, antiossidante: E 224 (SOLFITI).
- Allergens
- Sulphur dioxide and sulphites
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- Italy
- Barcode
- 8001010113461
Prices reported by shoppers
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Frequently asked questions
How many calories are in Aceto di riso?
Aceto di riso contains 17 kcal per 100 g.
How much sugar is in Aceto di riso?
Aceto di riso has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Aceto di riso healthy?
It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Aceto di riso vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Aceto di riso contain?
According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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