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Aceto bianco di alcol
Aceto bianco di alcol by Casaceto provides 19 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the White wine vinegars category and comes in a 1000 ml pack. Contains: sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 19 kcal | 32 −40% |
| Total fat | 0 g | 0.4 −100% |
| Saturated fat | 0 g | 0.3 −100% |
| Carbohydrates | 0.5 g | 3.9 −87% |
| Total sugars | 0 g | 3.5 −100% |
| Added sugars | 0 g | 1.3 −100% |
| Protein | 0 g | 0.1 −100% |
| Salt | 0 g | 0.2 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 192 White wine vinegars products on Foodmetria.
Compared with other white wine vinegars
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Aceto di alcol di origine agricola, antiossidante E224 (solfiti).
- Allergens
- Sulphur dioxide and sulphites
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 1000 ml
- Sold in
- France, Italy
- Barcode
- 8032754434581
Prices reported by shoppers
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Frequently asked questions
How many calories are in Aceto bianco di alcol?
Aceto bianco di alcol contains 19 kcal per 100 g.
How much sugar is in Aceto bianco di alcol?
Aceto bianco di alcol has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Aceto bianco di alcol healthy?
It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Aceto bianco di alcol vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Aceto bianco di alcol contain?
According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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