Aceto Balsamico di Modena IGP

by iSolai in Traditional Balsamic Vinegar of Modena Barcode 8053259246929
Not enough data to compute
Processed culinary ingredient
Green-Score
a+
Environmental impact estimate

Aceto Balsamico di Modena IGP by iSolai provides 171 kcal per 100 g, with 36 g of sugars and 0 g of protein. That is 25% more sugar than the average product in this category. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the Traditional Balsamic Vinegar of Modena category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
36 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 171 kcal 138 +24%
Total fat 0 g 0.3 −100%
Saturated fat 0 g 0 −100%
Carbohydrates 36 g 30.5 +18%
Total sugars 36 g 28.7 +25%
Dietary fiber 0.5 g 0.2 +124%
Protein 0 g 1 −100%

Category average across 46 Traditional Balsamic Vinegar of Modena products on Foodmetria.

Compared with other traditional balsamic vinegar of modena

Calories higher 26%
Sugars higher 31%
Saturated fat lower 1%
Protein top 100%
Fiber top 41%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
OrganicBiodynamic agricultureDemeter
Sold in
Germany
Barcode
8053259246929

Prices reported by shoppers

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Frequently asked questions

How many calories are in Aceto Balsamico di Modena IGP?

Aceto Balsamico di Modena IGP contains 171 kcal per 100 g.

How much sugar is in Aceto Balsamico di Modena IGP?

Aceto Balsamico di Modena IGP has 36 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Aceto Balsamico di Modena IGP healthy?

It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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