Aceto balsamico di modena igp

25 cl in Balsamic vinegars of Modena Barcode 8006911001329
Not enough data to compute
Processed culinary ingredient
Green-Score
a+
Environmental impact estimate

Aceto balsamico di modena igp provides 300 kcal per 100 ml, with 33.3 g of sugars and 0 g of protein. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the Balsamic vinegars of Modena category and comes in a 25 cl pack. Contains: sulphur dioxide and sulphites.

Nutrient levels per 100 ml

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
33.3 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Serving size: 15 ml

Nutrient Per 100 ml Per serving% DV* Category avg
Calories 300 kcal 45 kcal 153 +96%
Total fat 0 g 0 g 0% 0.2 −100%
Saturated fat 0 g 0 g 0% 0.1 −100%
Carbohydrates 73.3 g 11 g 4% 34.2 +114%
Total sugars 33.3 g 5 g 32.1
Added sugars 0 g 0 g 0% 0.4 −100%
Dietary fiber 0 g 0 g 0% 0.6 −100%
Protein 0 g 0 g 0% 0.8 −100%
Salt 0 g 0 g 0.2 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1039 Balsamic vinegars of Modena products on Foodmetria.

Compared with other balsamic vinegars of modena

Calories higher 10%
Sugars higher 37%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

aceto di vino, mosto cotto di uva.

Allergens
Sulphur dioxide and sulphites

Product details

Quantity
25 cl
Serving size
15 ml
Sold in
France
Barcode
8006911001329

Prices reported by shoppers

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Frequently asked questions

How many calories are in Aceto balsamico di modena igp?

Aceto balsamico di modena igp contains 300 kcal per 100 ml and about 45 kcal per serving (15 ml).

How much sugar is in Aceto balsamico di modena igp?

Aceto balsamico di modena igp has 33.3 g of sugars per 100 ml, which is considered high by UK front-of-pack guidelines.

Is Aceto balsamico di modena igp healthy?

It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Aceto balsamico di modena igp contain?

According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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