Nutrition report ready

Aceto Balsamico Di Modena IGP

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

NOVA 2

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Aceto Balsamico Di Modena IGP

in Balsamic vinegars of Modena Barcode 7640111970286
Not enough data to compute
Processed culinary ingredient
Green-Score
a+
Environmental impact estimate

Aceto Balsamico Di Modena IGP provides 293 kcal per 100 g, with 67.9 g of sugars and 0.8 g of protein. That is 112% more sugar than the average product in this category. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the Balsamic vinegars of Modena category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
67.9 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 293 kcal 153 +91%
Total fat 0 g 0.2 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 67.9 g 34.2 +99%
Total sugars 67.9 g 32 +112%
Dietary fiber 0 g 0.6 −100%
Protein 0.8 g 0.8
Salt 0.1 g 0.2 −75%

Category average across 1041 Balsamic vinegars of Modena products on Foodmetria.

Compared with other balsamic vinegars of modena

Calories higher 11%
Sugars higher 10%
Salt lower 40%
Saturated fat lower 1%
Protein top 45%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
Incorrect data on labelIncorrect nutrition facts on labelPGI
Sold in
Switzerland
Barcode
7640111970286

Prices reported by shoppers

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Frequently asked questions

How many calories are in Aceto Balsamico Di Modena IGP?

Aceto Balsamico Di Modena IGP contains 293 kcal per 100 g.

How much sugar is in Aceto Balsamico Di Modena IGP?

Aceto Balsamico Di Modena IGP has 67.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Aceto Balsamico Di Modena IGP healthy?

It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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