Aceto balsamico

by Cavicchiolo in Balsamic vinegars of Modena Barcode 8019153016068
Not enough data to compute
Processed culinary ingredient
Green-Score
a+
Environmental impact estimate

Aceto balsamico by Cavicchiolo provides 174 kcal per 100 g, with 37.9 g of sugars and 1 g of protein. That is 18% more sugar than the average product in this category. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the Balsamic vinegars of Modena category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
37.9 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 174 kcal 174 kcal 153 +14%
Total fat 0 g 0 g 0% 0.2 −100%
Saturated fat 0 g 0 g 0% 0.1 −100%
Carbohydrates 37.9 g 37.9 g 14% 34.2 +11%
Total sugars 37.9 g 37.9 g 32 +18%
Protein 1 g 1 g 2% 0.8 +28%
Salt 0.1 g 0.1 g 0.2 −64%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1041 Balsamic vinegars of Modena products on Foodmetria.

Compared with other balsamic vinegars of modena

Calories higher 33%
Sugars higher 32%
Salt higher 41%
Saturated fat lower 1%
Protein top 36%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
100g
Sold in
Italy
Barcode
8019153016068

Prices reported by shoppers

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Frequently asked questions

How many calories are in Aceto balsamico?

Aceto balsamico contains 174 kcal per 100 g and about 174 kcal per serving (100g).

How much sugar is in Aceto balsamico?

Aceto balsamico has 37.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Aceto balsamico healthy?

It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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