Nutrition report ready

Abricots séchés

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score D NOVA 3

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Abricots séchés

in Dried apricots Barcode 8690514040511
Poor nutritional quality
Processed food
Green-Score
e
Environmental impact estimate

Abricots séchés provides 205 kcal per 100 g, with 47.3 g of sugars and 2.7 g of protein. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Dried apricots category.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0.1 g · Low
Sugars
47.3 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 205 kcal 259 −21%
Total fat 0.2 g 0.7 −70%
Saturated fat 0.1 g 0.2 −15%
Carbohydrates 51.6 g 57.4 −10%
Total sugars 47.3 g 44.3 +7%
Added sugars 0 g 0.2 −100%
Protein 2.7 g 3.2 −16%
Salt 0 g 0.1 −100%

Category average across 991 Dried apricots products on Foodmetria.

Compared with other dried apricots

Calories lower 11%
Sugars lower 49%
Salt lower 1%
Saturated fat higher 15%
Protein top 67%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Abricots séchés (Turquie), conservateur dioxyde de soufre (E220) Nährwerte je 100 g / Valeurs nutritionelles pour 100 g: Brennwert/énergie 857 kJ /

Palm oil free

Additives 1

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
Switzerland
Barcode
8690514040511

Prices reported by shoppers

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Frequently asked questions

How many calories are in Abricots séchés?

Abricots séchés contains 205 kcal per 100 g.

How much sugar is in Abricots séchés?

Abricots séchés has 47.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Abricots séchés healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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