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À go go
Bière blonde artisanale bio française au concombre et au céleri de style Gose
À go go by Brasserie Effet Papillon is listed in the Organic beers category. It is classified as NOVA 4 (ultra-processed food). It comes in a 33cl pack. Contains: celery, gluten.
Nutrition facts
Serving size: 33cl
| Nutrient | Per 100 ml | Category avg |
|---|---|---|
| Added sugars | 0 g | 2.5 −100% |
*% Daily Value for 100 ml, based on a 2,000-calorie diet (FDA reference values). Category average across 212 Organic beers products on Foodmetria.
Ingredients
Eau, malt d'_orge_* et de _blé_*, concombre, gros sel de l'île de Ré, céleri-rave*, houblon*, CO2, levure. * Issus de l'agriculture biologique
- Allergens
- CeleryGluten
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 33cl
- Serving size
- 33cl
- Labels & certifications
- OrganicEU AgricultureEU OrganicNot advised for specific peopleFR-BIO-09Green DotNot advised for pregnant womenAb agriculture biologique
- Sold in
- France
- Barcode
- 3760368420243
Prices reported by shoppers
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Frequently asked questions
Is À go go healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is À go go vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does À go go contain?
According to the label data it contains: Celery, Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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