Product 7640167941025

by AM Food in Pickled peppers Barcode 7640167941025
Very good nutritional quality
Processed food

Product 7640167941025 by AM Food provides 37 kcal per 100 g, with 1 g of sugars and 1.4 g of protein. That is 47% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Pickled peppers category.

Nutrient levels per 100 g

Fat
0.3 g · Low
Saturated fat
0 g · Low
Sugars
1 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 50g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 37 kcal 18 kcal 43 −16%
Total fat 0.3 g 0.1 g 0% 2 −86%
Saturated fat 0 g 0 g 0% 0.8 −96%
Carbohydrates 6.4 g 3.2 g 1% 4.1 +55%
Total sugars 1 g 0.5 g 1.9 −47%
Added sugars 0.7 g 0.3 g 1% 0.9 −29%
Dietary fiber 1.4 g 0.7 g 3% 1.6 −14%
Protein 1.4 g 0.7 g 1% 1.2 +21%
Salt 0.6 g 0.3 g 2.5 −77%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 69 Pickled peppers products on Foodmetria.

Compared with other pickled peppers

Calories higher 28%
Sugars higher 42%
Salt lower 7%
Saturated fat lower 37%
Protein top 29%
Fiber top 53%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Geröstete Paprika 63%, Wasser, Essig, Zucker, Kochsalz, Sonnenblumenöl, Knoblauch, Petersilie.

Palm oil freeMaybe veganVegetarian

Product details

Serving size
50g
Sold in
Switzerland
Barcode
7640167941025

Prices reported by shoppers

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Frequently asked questions

How many calories are in Product 7640167941025?

Product 7640167941025 contains 37 kcal per 100 g and about 18 kcal per serving (50g).

How much sugar is in Product 7640167941025?

Product 7640167941025 has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Product 7640167941025 healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 8, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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