74% cacao Madagascar

in Dark chocolates Barcode 8413907259105
Bad nutritional quality
Green-Score
f
Environmental impact estimate

74% cacao Madagascar provides 581 kcal per 100 g, with 26 g of sugars and 9 g of protein. That is 11% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Dark chocolates category.

Nutrient levels per 100 g

Fat
43 g · High
Saturated fat
27 g · High
Sugars
26 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 581 kcal 554 +5%
Total fat 43 g 40.1 +7%
Saturated fat 27 g 24 +13%
Carbohydrates 36 g 37
Total sugars 26 g 29.2 −11%
Protein 9 g 8 +12%
Salt 0.1 g 0.1 −56%

Category average across 6197 Dark chocolates products on Foodmetria.

Compared with other dark chocolates

Calories higher 28%
Sugars lower 36%
Salt higher 32%
Saturated fat higher 32%
Protein top 33%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France
Barcode
8413907259105

Prices reported by shoppers

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Frequently asked questions

How many calories are in 74% cacao Madagascar?

74% cacao Madagascar contains 581 kcal per 100 g.

How much sugar is in 74% cacao Madagascar?

74% cacao Madagascar has 26 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is 74% cacao Madagascar healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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