70% Honduras

by Alter Eco 100 g in Dark chocolate bar with more than 70% cocoa Barcode 9760014618455

Chocolat noir

Bad nutritional quality
Processed food
Green-Score
d
Environmental impact estimate

70% Honduras by Alter Eco provides 605 kcal per 100 g, with 29 g of sugars and 6.1 g of protein. That is 13% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Dark chocolate bar with more than 70% cocoa category and comes in a 100 g pack.

Nutrient levels per 100 g

Fat
46 g · High
Saturated fat
28 g · High
Sugars
29 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 605 kcal 563 +7%
Total fat 46 g 42.3 +9%
Saturated fat 28 g 25.6 +9%
Carbohydrates 37 g 32.7 +13%
Total sugars 29 g 25.7 +13%
Added sugars 29 g 17.7 +64%
Dietary fiber 9.4 g 10 −6%
Protein 6.1 g 8.6 −29%
Salt 0 g 0.1 −88%

Category average across 554 Dark chocolate bar with more than 70% cocoa products on Foodmetria.

Compared with other dark chocolate bar with more than 70% cocoa

Calories higher 10%
Sugars higher 39%
Salt lower 25%
Saturated fat higher 21%
Protein top 97%
Fiber top 71%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pâte de cacao (Honduras), sucre de canne, beurre de cacao, gousse de vanille.

Palm oil freeMaybe veganVegetarian

Product details

Quantity
100 g
Labels & certifications
Fair tradeFairtrade InternationalOrganicEU OrganicMax HavelaarAb agriculture biologique
Sold in
France
Barcode
9760014618455

Prices reported by shoppers

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Frequently asked questions

How many calories are in 70% Honduras?

70% Honduras contains 605 kcal per 100 g.

How much sugar is in 70% Honduras?

70% Honduras has 29 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is 70% Honduras healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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