6 Cuisses de lapin Bleu-Blanc-Cœur

by LOEUL ET PIRIOT 1.320 kg in Rabbit meat Barcode 2327260006503

6 Cuisses de lapin Bleu-Blanc-Cœur

Very good nutritional quality
Unprocessed or minimally processed
Green-Score
c
Environmental impact estimate

6 Cuisses de lapin Bleu-Blanc-Cœur by LOEUL ET PIRIOT provides 110 kcal per 100 g, with 0 g of sugars and 22 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Rabbit meat category and comes in a 1.320 kg pack.

Nutrient levels per 100 g

Fat
2.4 g · Low
Saturated fat
0.6 g · Low
Sugars
0 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 110 kcal 151 −28%
Total fat 2.4 g 7.6 −68%
Saturated fat 0.6 g 2.4 −75%
Carbohydrates 0 g 1.3 −100%
Total sugars 0 g 0.7 −100%
Added sugars 0 g 0.3 −100%
Dietary fiber 0 g 0.3 −100%
Protein 22 g 19.7 +12%
Salt 0.1 g 0.6 −77%

Category average across 307 Rabbit meat products on Foodmetria.

Compared with other rabbit meat

Calories lower 10%
Sugars lower 1%
Salt lower 20%
Saturated fat lower 2%
Protein top 9%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Lapin

Palm oil free

Product details

Quantity
1.320 kg
Labels & certifications
French meatBleu blanc coeurLapin francais
Sold in
France
Barcode
2327260006503

Prices reported by shoppers

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Frequently asked questions

How many calories are in 6 Cuisses de lapin Bleu-Blanc-Cœur?

6 Cuisses de lapin Bleu-Blanc-Cœur contains 110 kcal per 100 g.

How much sugar is in 6 Cuisses de lapin Bleu-Blanc-Cœur?

6 Cuisses de lapin Bleu-Blanc-Cœur has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is 6 Cuisses de lapin Bleu-Blanc-Cœur healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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