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500G Fusillini a L'epeautre
500G Fusillini a L'epeautre by Celnat provides 300 kcal per 100 g, with 3 g of sugars and 11.1 g of protein. It comes in a 500 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 300 kcal |
| Total fat | 1.6 g |
| Saturated fat | 0.4 g |
| Carbohydrates | 73.1 g |
| Total sugars | 3 g |
| Added sugars | 0 g |
| Dietary fiber | 4.4 g |
| Protein | 11.1 g |
| Salt | 0 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
semoule blanche de blé dur de Sicile, farine biologique Celnat (7%). Description : pâtes fabriquées à base de semoule de blé dur de fraîcheur et d'eau de source de l'Etna. Séchage à basse température. . organic White durum wheat semolina from Sicily, organic
- Allergens
- Gluten
Product details
- Quantity
- 500 g
- Labels & certifications
- OrganicEU AgricultureEU OrganicIT-BIO-008Ab agriculture biologique
- Sold in
- France
- Barcode
- 3273120017389
Prices reported by shoppers
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Frequently asked questions
How many calories are in 500G Fusillini a L'epeautre?
500G Fusillini a L'epeautre contains 300 kcal per 100 g.
How much sugar is in 500G Fusillini a L'epeautre?
500G Fusillini a L'epeautre has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
What allergens does 500G Fusillini a L'epeautre contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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