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濃厚ショコラクリームパン
濃厚ショコラクリームパン by Godiva is listed in the 菓子パン category. It is classified as NOVA 4 (ultra-processed food). It comes in a 1個 pack. Contains: eggs, gluten, milk, soybeans.
Nutrition facts
Serving size: 1個
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 3.6 g | 29 −88% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 3 菓子パン products on Foodmetria.
Ingredients
ホイップクリーム(国内製造)、小麦粉、チョコレート、卵、糖類、ショート植物油脂、マーガリン、でん粉、発酵風味料、生クリーム、ココア、乳化添チョコスプレッド、食塩、パン酵母、植物性たん白、小麦繊維、大豆粉、卵粉乳化剤、加工デンプン、グリシン、pH調整剤、セルロース、トレハロース、膨剤、糊料(増粘多糖類、アルギン酸エステル)、香料、イーストフード、酸味料V.C、酸化防止剤(VE)、(一部に乳成分・卵・小麦・大豆を含む)
- Allergens
- EggsGlutenMilkSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 1個
- Serving size
- 1個
- Sold in
- Japan
- Barcode
- 4903110793335
Prices reported by shoppers
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Frequently asked questions
Is 濃厚ショコラクリームパン healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is 濃厚ショコラクリームパン vegan?
Based on its ingredient list, it is not vegan.
What allergens does 濃厚ショコラクリームパン contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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