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4 Formaggi Cotta In forno a Legna
4 Formaggi Cotta In forno a Legna by Italiamo provides 241 kcal per 100 g, with 1.2 g of sugars and 11 g of protein. That is 53% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Four Cheese Pizza category and comes in a 425 G pack. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 241 kcal | 254 −5% |
| Total fat | 10 g | 10.5 −5% |
| Saturated fat | 5 g | 5.6 −11% |
| Carbohydrates | 26 g | 27.4 −5% |
| Total sugars | 1.2 g | 2.6 −53% |
| Added sugars | 0 g | 0.6 −100% |
| Dietary fiber | 1.7 g | 2.1 −20% |
| Protein | 11 g | 12 −8% |
| Salt | 1 g | 1.4 −27% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 255 Four Cheese Pizza products on Foodmetria.
Compared with other four cheese pizza
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farina di grano tenero, acqua, 9,2% passata di pomodoro, 9,2% polpa di pomodoro, 8,2% provolone piccante (latte, sale, caglio), 7,1% edamer (latte, sale, fermenti lattici, caglio microbico), 6,6% scamorza affumicata (latte, sale, caglio microbico), oli e grassi vegetali (girasole, oliva, extra vergine di oliva, colza, palma), 3,5% "Gorgonzola D.O.P." (latte, fermenti lattici, Penicillium, sale, caglio), sale, lievito, 0,07% lievito madre biologico, zucchero, 0,03% origano, 0,005% basilico. Può contenere tracce di soia e senape.
- Allergens
- GlutenMilk
- May contain traces
- MustardSoybeans
Product details
- Quantity
- 425 G
- Sold in
- Italy
- Barcode
- 4056489720102
Prices reported by shoppers
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Frequently asked questions
How many calories are in 4 Formaggi Cotta In forno a Legna?
4 Formaggi Cotta In forno a Legna contains 241 kcal per 100 g.
How much sugar is in 4 Formaggi Cotta In forno a Legna?
4 Formaggi Cotta In forno a Legna has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is 4 Formaggi Cotta In forno a Legna healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is 4 Formaggi Cotta In forno a Legna vegan?
Based on its ingredient list, it is not vegan.
What allergens does 4 Formaggi Cotta In forno a Legna contain?
According to the label data it contains: Gluten, Milk. It may also contain traces of mustard, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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