Nutrition report ready

150G Bonbon Fourre Caramel Sel De Guerande Pinson

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Pinson product.

Nutri-Score E

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150G Bonbon Fourre Caramel Sel De Guerande Pinson by Pinson

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

150G Bonbon Fourre Caramel Sel De Guerande Pinson

by Pinson in Candies Barcode 3470201007936
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
b
Environmental impact estimate

150G Bonbon Fourre Caramel Sel De Guerande Pinson by Pinson provides 360 kcal per 100 g, with 61 g of sugars and 0.7 g of protein. That is 12% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Candies category.

Nutrient levels per 100 g

Fat
1.3 g · Low
Saturated fat
0.9 g · Low
Sugars
61 g · High
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 360 kcal 364
Total fat 1.3 g 3.3 −60%
Saturated fat 0.9 g 1.9 −52%
Carbohydrates 91 g 81.5 +12%
Total sugars 61 g 54.5 +12%
Protein 0.7 g 2.1 −66%
Salt 1.2 g 0.3 +300%

Category average across 11650 Candies products on Foodmetria.

Compared with other candies

Calories lower 40%
Sugars higher 47%
Salt higher 3%
Saturated fat higher 31%
Protein top 48%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France
Barcode
3470201007936

Prices reported by shoppers

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Frequently asked questions

How many calories are in 150G Bonbon Fourre Caramel Sel De Guerande Pinson?

150G Bonbon Fourre Caramel Sel De Guerande Pinson contains 360 kcal per 100 g.

How much sugar is in 150G Bonbon Fourre Caramel Sel De Guerande Pinson?

150G Bonbon Fourre Caramel Sel De Guerande Pinson has 61 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is 150G Bonbon Fourre Caramel Sel De Guerande Pinson healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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