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100% Whey Protein
100% Whey Protein by ready is listed in the Protein powders category. That is 23% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 34g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Total fat | 2.9 g | 1 g | 1% | 4.7 −37% |
| Saturated fat | 1.5 g | 0.5 g | 3% | 2.1 −28% |
| Carbohydrates | 11.8 g | 4 g | 1% | 10.1 +17% |
| Total sugars | 2.9 g | 1 g | 3.8 −23% | |
| Added sugars | 0 g | 0 g | 0% | 0.6 −100% |
| Dietary fiber | 5.9 g | 2 g | 7% | 4.1 +44% |
| Protein | 73.5 g | 25 g | 50% | 69.5 +6% |
| Salt | 0.7 g | 0.2 g | 1.1 −40% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4748 Protein powders products on Foodmetria.
Compared with other protein powders
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Whey Protien Isolate, Whey Protien Concentrate, Cocoa (Processed with Alkali), Natural Flavor, Stevia, Monk Fruit, Salt
Product details
- Serving size
- 34g
- Labels & certifications
- No gluten
- Sold in
- United States
- Barcode
- 0847644006094
Prices reported by shoppers
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Frequently asked questions
How much sugar is in 100% Whey Protein?
100% Whey Protein has 2.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is 100% Whey Protein healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated January 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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