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100% massa di cacao
100% massa di cacao by Bernardi provides 598 kcal per 100 g, with 0.3 g of sugars and 11.9 g of protein. That is 99% less sugar than the average product in this category. It is listed in the Chocolates category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 598 kcal | 532 +12% |
| Total fat | 54 g | 33.3 +62% |
| Saturated fat | 32.5 g | 18.8 +73% |
| Carbohydrates | 5.5 g | 50.3 −89% |
| Total sugars | 0.3 g | 43.9 −99% |
| Protein | 11.9 g | 6.7 +77% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 4170 Chocolates products on Foodmetria.
Compared with other chocolates
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- No gluten
- Sold in
- Italy
- Barcode
- 8032625443926
Prices reported by shoppers
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Frequently asked questions
How many calories are in 100% massa di cacao?
100% massa di cacao contains 598 kcal per 100 g.
How much sugar is in 100% massa di cacao?
100% massa di cacao has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated April 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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