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Product 0057025684883
Product 0057025684883 provides 213 kcal per 100 g, with 1 g of sugars and 5.6 g of protein. That is 100% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cheese alternatives category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 213 kcal | 247 −14% |
| Total fat | 20.6 g | 20.8 |
| Saturated fat | 1.7 g | 9.9 −83% |
| Carbohydrates | 1.4 g | 12.2 −89% |
| Total sugars | 1 g | 0.5 +100% |
| Dietary fiber | 2.2 g | 1.1 +100% |
| Protein | 5.6 g | 2.8 +100% |
| Salt | 0.6 g | 1.3 −54% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 3 Cheese alternatives products on Foodmetria.
Ingredients
ate LATTE DI MANDORLA INGREDIENTE Mandela Reidratato 68% (acqua, Farina di Mandorla pelata degrassata" 7%)), Crema di Mandorla 31% (Olio di girasole altoleico, Acqua, Farina di mandorla pelata degrassata" 4%, Olio extra vergine di oliva", Sale marino italiano), Agar Agar, Sale marino italiano. "DA AGRICOLTURA BIOLOGICA Può contenere tracce di sesamo, arachidi, altra frutta a guscio e frammenti di guscio Conservare in frigorifero a 4°C ± 2°C. Da gustare al naturale, per la preparazione di piatti raffinati e primi. Consumare entro 7 giorni dall'apertura della confezione.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- OrganicEU Organic
- Sold in
- Netherlands
- Barcode
- 0057025684883
Prices reported by shoppers
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Frequently asked questions
How many calories are in Product 0057025684883?
Product 0057025684883 contains 213 kcal per 100 g.
How much sugar is in Product 0057025684883?
Product 0057025684883 has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Product 0057025684883 healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated January 30, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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