Zero IcedTea Pêche vs Ice tea citron
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 ml
| Nutrient | Zero IcedTea Pêche | Ice tea citron |
|---|---|---|
| Nutri-Score | — | c |
| NOVA group | 4 | — |
| Calories | 19 kcal | 13 kcal |
| Fat | 0 g | 0.5 g |
| Saturated fat | 0 g | 0.1 g |
| Sugars | 1.1 g | 3 g |
| Salt | 0 g | 0 g |
| Protein | 0 g | 0.5 g |
| Additives | 5 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Ice tea citron has 32% fewer calories (13 kcal vs 19 kcal).
- Zero IcedTea Pêche has no fat, while Ice tea citron has 0.5 g.
- Zero IcedTea Pêche has 63% less sugar (1.1 g vs 3 g).
- Ice tea citron has 100% more protein (0.5 g vs 0 g).
Ingredients
Zero IcedTea Pêche
Eau, jus de pêche à base de concentré 10%, agent de charge : polydextrose, colorant : caramel ordinaire, acidifiant : acide citrique, arômes, extrait de thé, épaississant : gille xanthane, édulcorants : sucralose, acésulfame de potassium,
Ice tea citron
Bebida refrigerante de extrato de chá com sumo de limão. Contém açúcares e edulcorante. Deve beber-se fresco. Bebida sem gás. Ingredientes: Chá ((água,extrato de chá preto) (4%)), açúcar, frutose, acidificantes (ácido cítrico, ácido málico), sumo de limão obtido a partir de um produto concentrado (0,1%), regulador de acidez (citratos de sódio), aromas, antioxidante (ácido ascórbico), edulcorante (glicosídeos de esteviol provenientes de estévia)
FAQ
Which is healthier: Zero IcedTea Pêche or Ice tea citron?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Ice tea citron has fewer calories: 13 kcal versus 19 kcal per 100 g.
Which has less sugar?
Zero IcedTea Pêche has less sugar: 1.1 g versus 3 g per 100 g.