Yogurt cremoso nocciola vs Nocciola
Overall, Yogurt cremoso nocciola has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Yogurt cremoso nocciola | Nocciola |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 4 |
| Calories | 121 kcal | 104 kcal |
| Fat | 3.1 g | 3.9 g |
| Saturated fat | 1.9 g | 2.5 g |
| Sugars | 17.7 g | 13 g |
| Salt | 0.2 g | 0.1 g |
| Fiber | — | 0 g |
| Protein | 3.9 g | 3.3 g |
| Additives | 0 | 2 |
| Allergens | Milk, Nuts | Milk, Nuts, Nocciola |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Nocciola has 14% fewer calories (104 kcal vs 121 kcal).
- Yogurt cremoso nocciola has 21% less fat (3.1 g vs 3.9 g).
- Yogurt cremoso nocciola has 24% less saturated fat (1.9 g vs 2.5 g).
- Nocciola has 27% less sugar (13 g vs 17.7 g).
- Yogurt cremoso nocciola has 15% more protein (3.9 g vs 3.3 g).
- Only Nocciola lists: Nocciola.
Ingredients
Yogurt cremoso nocciola
Yogurt, preparazione alla nocciola (zucchero, acqua, amidi, 2,9 % pasta di nocciola, cacao, cacao magro, sciroppo di zucchero caramellato, sale, concentrati vegetali coloranti (cartamo, zucca, mela), aroma (contiene latte)), zucchero, aroma naturale. Può contenere tracce di altra frutta a guscio.
Nocciola
Yogurt di _latte_ intero, preparazione alla _nocciola_ 13% (zucchero, _nocciole_ in pasta 6%, amido modificato, zucchero caramellato, aromi, correttore di acidità: acido lattico), zucchero.
FAQ
Which is healthier: Yogurt cremoso nocciola or Nocciola?
Overall, Yogurt cremoso nocciola has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Nocciola has fewer calories: 104 kcal versus 121 kcal per 100 g.
Which has less sugar?
Nocciola has less sugar: 13 g versus 17.7 g per 100 g.