Comparison

Vinaigre de vin vs Vinaigre de vin rouge aromatisé échalote

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientVinaigre de vinVinaigre de vin rouge aromat...
Nutri-Score — —
NOVA group 2 4
Calories 22 kcal 1 kcal
Fat 0.2 g 0 g
Saturated fat 0.1 g 0 g
Sugars 0.1 g 0 g
Salt 0 g 0 g
Fiber — 0 g
Protein 0.3 g 0 g
Additives11
AllergensSulphur dioxide and sulphitesNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Vinaigre de vin rouge aromatisé échalote has 95% fewer calories (1 kcal vs 22 kcal).
  • Vinaigre de vin is less processed (lower NOVA group).
  • Only Vinaigre de vin lists: Sulphur dioxide and sulphites.

Ingredients

Vinaigre de vin

Vinaigre de vin rouge (contient des sulfites), conservateur: disulfite de potassium

Vinaigre de vin rouge aromatisé échalote

vinaigre de vin rouge*, jus concentré d'échalote, arôme naturel echalote, conservateur : sulfite acide de sodium E222). *Contient des su fites A

FAQ

Which is healthier: Vinaigre de vin or Vinaigre de vin rouge aromatisé échalote?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Vinaigre de vin rouge aromatisé échalote has fewer calories: 1 kcal versus 22 kcal per 100 g.

Which has less sugar?

Vinaigre de vin rouge aromatisé échalote has less sugar: 0 g versus 0.1 g per 100 g.

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