Véritable brioche au saucisson de Lyon aux pistaches vs Brioche au saucisson
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Véritable brioche au sauciss... | Brioche au saucisson |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | — |
| Calories | 287 kcal | 287 kcal |
| Fat | 15 g | 15 g |
| Saturated fat | 6.1 g | 6.1 g |
| Sugars | 2.3 g | 2.3 g |
| Salt | 1.7 g | 1.7 g |
| Fiber | 1.5 g | 1.5 g |
| Protein | 15 g | 15 g |
| Additives | 2 | 0 |
| Allergens | Celery, Eggs, Gluten, Milk, Nuts | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Only Véritable brioche au saucisson de Lyon aux pistaches lists: Celery, Eggs, Gluten, Milk, Nuts.
Ingredients
Véritable brioche au saucisson de Lyon aux pistaches
Brioche 50% (farine de BLE, OEUFS entiers. BEURRE, eau, sucre. Levure. LAIT demi-écrémé GLUTEN de BLE sel, antioxydant: acide ascorbique), saucisson cuit aux PISTACHES 50% (viande de porc (origine: France) 47.5%, blanc d'OEUF, Port blanc, PISTACHES 1%, sel, vin blanc, ail, marc de Bourgogne, poivre. échalote, cumin, conservateur nitrite de sodium, Laurier, thym, arômes naturels (contient CELERI), blanc d'OEUF en poudre, GLUTEN de BLE). Traces éventuelles de CRUSTACES, POISSONS, FRUITS A COQUE, MOLLUSQUES, MOUTARDE Próchauffer le four à 180°C (thermostat 6).
Brioche au saucisson
Not available.
FAQ
Which is healthier: Véritable brioche au saucisson de Lyon aux pistaches or Brioche au saucisson?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Véritable brioche au saucisson de Lyon aux pistaches has fewer calories: 287 kcal versus 287 kcal per 100 g.
Which has less sugar?
Véritable brioche au saucisson de Lyon aux pistaches has less sugar: 2.3 g versus 2.3 g per 100 g.