Comparison

Vanille, gemahlen vs Bio Vanille

Overall, Bio Vanille has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.

Nutrition per 100 g

NutrientVanille, gemahlenBio Vanille
Nutri-Score — —
NOVA group — —
Calories 324 kcal 45 kcal
Fat 3.3 g 1.8 g
Saturated fat 0.9 g 0.2 g
Sugars 8 g 5 g
Salt — 0.1 g
Fiber — 0.5 g
Protein 4 g 0.4 g
Additives00
AllergensCelery, Mustard, NutsNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Bio Vanille has 86% fewer calories (45 kcal vs 324 kcal).
  • Bio Vanille has 45% less fat (1.8 g vs 3.3 g).
  • Bio Vanille has 78% less saturated fat (0.2 g vs 0.9 g).
  • Bio Vanille has 38% less sugar (5 g vs 8 g).
  • Vanille, gemahlen has 90% more protein (4 g vs 0.4 g).
  • Only Vanille, gemahlen lists: Celery, Mustard, Nuts.

Ingredients

Vanille, gemahlen

Bourbon Vanilleschoten*1, gemahlen. Kann Spuren von: SCHALENFRÜCHTEN, SELLERIE und SENF enthalten. *aus kontrolliert biologischem Anbau

Bio Vanille

Not available.

FAQ

Which is healthier: Vanille, gemahlen or Bio Vanille?

Overall, Bio Vanille has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Bio Vanille has fewer calories: 45 kcal versus 324 kcal per 100 g.

Which has less sugar?

Bio Vanille has less sugar: 5 g versus 8 g per 100 g.

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