Turrón de Jijona vs Turrón blando
Overall, Turrón de Jijona has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Turrón de Jijona | Turrón blando |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | 4 |
| Calories | 560 kcal | 526 kcal |
| Fat | 36 g | 36 g |
| Saturated fat | 2 g | 2.8 g |
| Sugars | 36 g | 34 g |
| Salt | 0 g | 0 g |
| Fiber | 6.4 g | 5 g |
| Protein | 17 g | 13 g |
| Additives | 0 | 0 |
| Allergens | Eggs, Nuts | Eggs, Nuts |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Turrón de Jijona has 29% less saturated fat (2 g vs 2.8 g).
- Turrón de Jijona has 22% more fiber (6.4 g vs 5 g).
- Turrón de Jijona has 24% more protein (17 g vs 13 g).
Ingredients
Turrón de Jijona
Amande grillée (64%), sucre, sirop de glucose, miel (10%) et _blanc d'œuf_.
Turrón blando
_Almendra_ tostada 66%, azúcar líquido invertido, miel 12%, azúcar, clara de _huevo_,
FAQ
Which is healthier: Turrón de Jijona or Turrón blando?
Overall, Turrón de Jijona has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Turrón blando has fewer calories: 526 kcal versus 560 kcal per 100 g.
Which has less sugar?
Turrón blando has less sugar: 34 g versus 36 g per 100 g.