Tripes a la provencale vs Tripes à la tomate
Overall, Tripes à la tomate has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
Tripes a la provencale
Tripes à la tomate
Nutrition per 100 g
| Nutrient | Tripes a la provencale | Tripes à la tomate |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | 4 | 4 |
| Calories | 101 kcal | 75 kcal |
| Fat | 3 g | 1.9 g |
| Saturated fat | 1.5 g | 0.8 g |
| Sugars | 0.5 g | 0.5 g |
| Salt | 1.1 g | 1 g |
| Fiber | 1 g | 0.5 g |
| Protein | 18 g | 14 g |
| Additives | 2 | 4 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Tripes à la tomate has 26% fewer calories (75 kcal vs 101 kcal).
- Tripes à la tomate has 37% less fat (1.9 g vs 3 g).
- Tripes à la tomate has 47% less saturated fat (0.8 g vs 1.5 g).
- Tripes a la provencale has 50% more fiber (1 g vs 0.5 g).
- Tripes a la provencale has 22% more protein (18 g vs 14 g).
Ingredients
Tripes a la provencale
TRIPES A LA PROVENCALE poids net : 500g Inqredtents : estomacs et pieds de boeuf 72%, fond de sauce 'eau. concentré de tomates, ratatouille (tomate. couraette. cianon, poivron, aubergine, huile végétale de tournesol, sel, sucre, amidon modifié de maïs, herbes de Provence, acidifiant acide citriaue). oianons. sel,extrait naturel d' épices et aromates, pulpe d'ail, acidifiant : acide citrique, arôme naturel. A entre et Atonsommer dans les 24h
Tripes à la tomate
Tripes de bovins 52% (panses, bonnets, feuillets, caillettes de bovins en proportions naturelles), eau, pieds de bovins désossés 6%, oignons, carottes, tomates 1,7%, jus de tomate 0,7% acidifiant: acide citrique, affermissant chlorure de calcium, calvados, sel, arômes naturels, gélatine de porc, ail, épices, plantes aromatiques, colorant: caramel ordinaire. Traces éventuelles de céleri.
FAQ
Which is healthier: Tripes a la provencale or Tripes à la tomate?
Overall, Tripes à la tomate has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Tripes à la tomate has fewer calories: 75 kcal versus 101 kcal per 100 g.
Which has less sugar?
Tripes a la provencale has less sugar: 0.5 g versus 0.5 g per 100 g.