Comparison

Torcetti al burro vs Torcetti al burro lavorati esclusivamente a mano

Overall, Torcetti al burro lavorati esclusivamente a mano has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.

Nutrition per 100 g

NutrientTorcetti al burroTorcetti al burro lavorati e...
Nutri-Score e e
NOVA group 4 —
Calories 512 kcal 493 kcal
Fat 26.6 g 23.6 g
Saturated fat 17.8 g 15.8 g
Sugars 19.6 g 10 g
Salt 0.6 g 0.9 g
Fiber 3.2 g 3.1 g
Protein 8.8 g 8.2 g
Additives00
AllergensGluten, MilkSoybeans

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Torcetti al burro lavorati esclusivamente a mano has 11% less fat (23.6 g vs 26.6 g).
  • Torcetti al burro lavorati esclusivamente a mano has 11% less saturated fat (15.8 g vs 17.8 g).
  • Torcetti al burro lavorati esclusivamente a mano has 49% less sugar (10 g vs 19.6 g).
  • Only Torcetti al burro lists: Gluten, Milk.
  • Only Torcetti al burro lavorati esclusivamente a mano lists: Soybeans.

Ingredients

Torcetti al burro

Farina di frumento, burro 24% (latte), zucchero, lievito di birra, sale, aromi

Torcetti al burro lavorati esclusivamente a mano

Farina di grano tenero tipo 00 (origine ITALIA, UE), burro 30%, farina di frumento maltato, zucchero, sale, lievito di birra, arom Può contenere tracce di uova, soia, frutta a guscio, semi di sesamo e senape.

FAQ

Which is healthier: Torcetti al burro or Torcetti al burro lavorati esclusivamente a mano?

Overall, Torcetti al burro lavorati esclusivamente a mano has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Torcetti al burro lavorati esclusivamente a mano has fewer calories: 493 kcal versus 512 kcal per 100 g.

Which has less sugar?

Torcetti al burro lavorati esclusivamente a mano has less sugar: 10 g versus 19.6 g per 100 g.

More comparisons