Tomaten geschält vs Tomate Pelado Troceado
Overall, Tomaten geschält has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Tomaten geschält | Tomate Pelado Troceado |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | 1 | 3 |
| Calories | 29 kcal | 31 kcal |
| Fat | 0.4 g | 0.1 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 3.6 g | 4.8 g |
| Salt | 0.1 g | 0.5 g |
| Fiber | 1.2 g | 1.9 g |
| Protein | 1.3 g | 1.1 g |
| Additives | 1 | 2 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Tomate Pelado Troceado has 75% less fat (0.1 g vs 0.4 g).
- Tomaten geschält has 25% less sugar (3.6 g vs 4.8 g).
- Tomaten geschält has 82% less salt (0.1 g vs 0.5 g).
- Tomate Pelado Troceado has 35% more fiber (1.9 g vs 1.2 g).
- Tomaten geschält is less processed (lower NOVA group).
Ingredients
Tomaten geschält
Geschälte Tomaten 60%, Tomatensaft 39,9%, Säureregulator (Citronensäure).
Tomate Pelado Troceado
Tomate, sal, acidulante: ácido cítrico, endurecedor: cloruro cálcico.
FAQ
Which is healthier: Tomaten geschält or Tomate Pelado Troceado?
Overall, Tomaten geschält has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Tomaten geschält has fewer calories: 29 kcal versus 31 kcal per 100 g.
Which has less sugar?
Tomaten geschält has less sugar: 3.6 g versus 4.8 g per 100 g.