Toast Schmelzscheiben vs Cancoillotte gourmande Nature
Overall, Cancoillotte gourmande Nature has the better nutritional profile on the measures we compare. It wins on 8 of our comparison points versus 0.
Toast Schmelzscheiben
Cancoillotte gourmande Nature
Nutrition per 100 g
| Nutrient | Toast Schmelzscheiben | Cancoillotte gourmande Natur... |
|---|---|---|
| Nutri-Score | e | c |
| NOVA group | 4 | 3 |
| Calories | 230 kcal | 163 kcal |
| Fat | 16 g | 11.5 g |
| Saturated fat | 11 g | 7.5 g |
| Sugars | 5.9 g | 0.5 g |
| Salt | 3.3 g | 1.3 g |
| Fiber | 0 g | 0 g |
| Protein | 15 g | 14.5 g |
| Additives | 1 | 1 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Cancoillotte gourmande Nature has 29% fewer calories (163 kcal vs 230 kcal).
- Cancoillotte gourmande Nature has 28% less fat (11.5 g vs 16 g).
- Cancoillotte gourmande Nature has 32% less saturated fat (7.5 g vs 11 g).
- Cancoillotte gourmande Nature has 92% less sugar (0.5 g vs 5.9 g).
- Cancoillotte gourmande Nature has 61% less salt (1.3 g vs 3.3 g).
- Cancoillotte gourmande Nature has the better Nutri-Score.
- Cancoillotte gourmande Nature is less processed (lower NOVA group).
Ingredients
Toast Schmelzscheiben
_Käse_ (50%), _Magermilch_, _Butter_, _Magermilchpulver_, Schmelzsalze: Polyphosphate, Natriumphosphate
Cancoillotte gourmande Nature
Lait écrémé caillé, Eau, Beurre 14 %, Sel, Sels de fonte : citrate de sodium.
FAQ
Which is healthier: Toast Schmelzscheiben or Cancoillotte gourmande Nature?
Overall, Cancoillotte gourmande Nature has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Cancoillotte gourmande Nature has fewer calories: 163 kcal versus 230 kcal per 100 g.
Which has less sugar?
Cancoillotte gourmande Nature has less sugar: 0.5 g versus 5.9 g per 100 g.