Terrine de campagne au piment d'Espelette vs Terrine de campagne
Overall, Terrine de campagne has the better nutritional profile on the measures we compare. It wins on 8 of our comparison points versus 0.
Terrine de campagne au piment d'Espelette
Better choice
Terrine de campagne
Nutrition per 100 g
| Nutrient | Terrine de campagne au pimen... | Terrine de campagne |
|---|---|---|
| Nutri-Score | e | d |
| NOVA group | — | 3 |
| Calories | 412 kcal | 295 kcal |
| Fat | 39.8 g | 25 g |
| Saturated fat | 14.5 g | 9 g |
| Sugars | 1.7 g | 0.2 g |
| Salt | 2.5 g | 1.6 g |
| Fiber | — | 0.2 g |
| Protein | 11.8 g | 15 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Terrine de campagne has 28% fewer calories (295 kcal vs 412 kcal).
- Terrine de campagne has 37% less fat (25 g vs 39.8 g).
- Terrine de campagne has 38% less saturated fat (9 g vs 14.5 g).
- Terrine de campagne has 88% less sugar (0.2 g vs 1.7 g).
- Terrine de campagne has 36% less salt (1.6 g vs 2.5 g).
- Terrine de campagne has 21% more protein (15 g vs 11.8 g).
- Terrine de campagne has the better Nutri-Score.
Ingredients
Terrine de campagne au piment d'Espelette
Not available.
Terrine de campagne
Gorges de porc* 51.5%, foie de porc* 32.8%, épaule de porc* 7%, eau, sel, piment d'Espelette 0.5%, oignons, poivre gris - épices: piment de Jamaïque, marjolaine, thym, muscade, girofle, cannelle, coriandre - ail. *Origine France
FAQ
Which is healthier: Terrine de campagne au piment d'Espelette or Terrine de campagne?
Overall, Terrine de campagne has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Terrine de campagne has fewer calories: 295 kcal versus 412 kcal per 100 g.
Which has less sugar?
Terrine de campagne has less sugar: 0.2 g versus 1.7 g per 100 g.