Tartelettes Amandine Poire vs Préparation Pour Tarte, Poire - Chocolat
Overall, Préparation Pour Tarte, Poire - Chocolat has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.
Tartelettes Amandine Poire
Préparation Pour Tarte, Poire - Chocolat
Nutrition per 100 g
| Nutrient | Tartelettes Amandine Poire | Préparation Pour Tarte, Poir... |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | — |
| Calories | 304 kcal | 180 kcal |
| Fat | 14 g | 10 g |
| Saturated fat | 7.2 g | 6.5 g |
| Sugars | 20 g | 17 g |
| Salt | 0.2 g | 0 g |
| Fiber | 2.6 g | — |
| Protein | 5.2 g | 2.4 g |
| Additives | 1 | 0 |
| Allergens | Gluten, Milk, Nuts | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Préparation Pour Tarte, Poire - Chocolat has 41% fewer calories (180 kcal vs 304 kcal).
- Préparation Pour Tarte, Poire - Chocolat has 29% less fat (10 g vs 14 g).
- Préparation Pour Tarte, Poire - Chocolat has 15% less sugar (17 g vs 20 g).
- Tartelettes Amandine Poire has 54% more protein (5.2 g vs 2.4 g).
- Only Tartelettes Amandine Poire lists: Gluten, Milk, Nuts.
Ingredients
Tartelettes Amandine Poire
Poires 47% (UE-non UE), farine de blé, sucre, beurre, eeufs entiers, poudre d'amande 5,8%, poudre de lait écrémé, gélifiant : carraghénanes, sel. Peut contenir : autres fruits à coque et soja.
Préparation Pour Tarte, Poire - Chocolat
Not available.
FAQ
Which is healthier: Tartelettes Amandine Poire or Préparation Pour Tarte, Poire - Chocolat?
Overall, Préparation Pour Tarte, Poire - Chocolat has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Préparation Pour Tarte, Poire - Chocolat has fewer calories: 180 kcal versus 304 kcal per 100 g.
Which has less sugar?
Préparation Pour Tarte, Poire - Chocolat has less sugar: 17 g versus 20 g per 100 g.