Comparison

Tarte Normande vs Tarte à la normande

Overall, Tarte Normande has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.

Nutrition per 100 g

NutrientTarte NormandeTarte à la normande
Nutri-Score d d
NOVA group 4 3
Calories 219 kcal 273 kcal
Fat 8.6 g 11.5 g
Saturated fat 5.1 g 7.7 g
Sugars 19 g 23.7 g
Salt 0.1 g 0.1 g
Protein 3.7 g 3.7 g
Additives80
AllergensEggs, Gluten, MilkEggs, Gluten, Milk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Tarte Normande has 20% fewer calories (219 kcal vs 273 kcal).
  • Tarte Normande has 25% less fat (8.6 g vs 11.5 g).
  • Tarte Normande has 34% less saturated fat (5.1 g vs 7.7 g).
  • Tarte Normande has 20% less sugar (19 g vs 23.7 g).
  • Tarte à la normande is less processed (lower NOVA group).

Ingredients

Tarte Normande

pommes 39,3%,CREME 35% de matiere grasse 12,5%,OEUFS entiers,farine de BLE,sucre roux,BEURRE,sucre,jaune d'OEUFS,poudres a lever:E450i,E500ii,dextrose,gousse de vanille Bourbon de Madagascar,sel,amidon de FROMENT,huile de colza partiellement hydrogenee,antiagglomérant:E535,E170,E470b,stabilisant:carraghenanes,arome,matiere grasse de palme totalement hydrogénée.

Tarte à la normande

43% pommes,i sucre, farine de blé, 9,7% oeufs frais, eau, 6,5% beur oncentré (lait), lait entier en poudre reconstitué, amidon de maïs, poudres à leve liphosphates, carbonates de sodium ; arôme naturel de vanille traces de fruits à coques et d'arachides1ו

FAQ

Which is healthier: Tarte Normande or Tarte à la normande?

Overall, Tarte Normande has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Tarte Normande has fewer calories: 219 kcal versus 273 kcal per 100 g.

Which has less sugar?

Tarte Normande has less sugar: 19 g versus 23.7 g per 100 g.

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