Comparison

Sucre d’orge vs Sucre d'orge

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientSucre d’orgeSucre d'orge
Nutri-Score e —
NOVA group 4 4
Calories 380 kcal 403 kcal
Fat 0 g 0 g
Saturated fat 0 g 0 g
Sugars 95 g 89 g
Salt 0 g —
Fiber 0 g —
Protein 0 g 0 g
Additives62
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Ingredients

Sucre d’orge

Sucre, glucose, acidifiant: acide citrique, arôme: tittu frutti, colorants: E100, E120, E141, E160a, E163, spiruline concentrée

Sucre d'orge

suiker, glucosestroop, voedingszuur: citroenzuur, kleurstof: E120, aroma. Kan sporen van MELK, EI, SOJA, SESAM,NOTEN en GLUTEN bevatten.

FAQ

Which is healthier: Sucre d’orge or Sucre d'orge?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Sucre d’orge has fewer calories: 380 kcal versus 403 kcal per 100 g.

Which has less sugar?

Sucre d'orge has less sugar: 89 g versus 95 g per 100 g.

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