Sucettes recette original YETIGEL, 12 unités vs Carrefour Crushed Ice
Overall, Carrefour Crushed Ice has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 1.
Sucettes recette original YETIGEL, 12 unités
Carrefour Crushed Ice
Nutrition per 100 g
| Nutrient | Sucettes recette original YE... | Carrefour Crushed Ice |
|---|---|---|
| Nutri-Score | e | b |
| NOVA group | 4 | 1 |
| Calories | 72 kcal | 0 kcal |
| Fat | 0 g | 0.5 g |
| Saturated fat | 0 g | 0.1 g |
| Sugars | 18 g | 0.5 g |
| Salt | 0 g | 0 g |
| Fiber | — | 0.5 g |
| Protein | 0 g | 0.5 g |
| Additives | 4 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Carrefour Crushed Ice has no calories, while Sucettes recette original YETIGEL, 12 unités has 72 kcal.
- Sucettes recette original YETIGEL, 12 unités has no fat, while Carrefour Crushed Ice has 0.5 g.
- Carrefour Crushed Ice has 97% less sugar (0.5 g vs 18 g).
- Carrefour Crushed Ice has 100% more protein (0.5 g vs 0 g).
- Carrefour Crushed Ice has the better Nutri-Score.
- Carrefour Crushed Ice is less processed (lower NOVA group).
Ingredients
Sucettes recette original YETIGEL, 12 unités
Eau, sucre, arômes, jus concentrés de légume, fruit et plante (carotte, framboise, carthame), acidifiant (acide citrique), stabilisant (gomme xanthane), colorants (caramel E 150d, bleu patenté V).
Carrefour Crushed Ice
Eau 100%.
FAQ
Which is healthier: Sucettes recette original YETIGEL, 12 unités or Carrefour Crushed Ice?
Overall, Carrefour Crushed Ice has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Carrefour Crushed Ice has fewer calories: 0 kcal versus 72 kcal per 100 g.
Which has less sugar?
Carrefour Crushed Ice has less sugar: 0.5 g versus 18 g per 100 g.