Succo di limone vs Pur jus de citron de Sicile
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Succo di limone | Pur jus de citron de Sicile |
|---|---|---|
| Nutri-Score | b | b |
| NOVA group | 1 | 1 |
| Calories | 28 kcal | 28 kcal |
| Fat | 0.5 g | 0.8 g |
| Saturated fat | 0.1 g | 0.1 g |
| Sugars | 2.2 g | 1.8 g |
| Salt | 0 g | 0 g |
| Fiber | 0.5 g | 0.5 g |
| Protein | 0.4 g | 0.5 g |
| Additives | 2 | 0 |
| Allergens | Sulphur dioxide and sulphites | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Succo di limone has 38% less fat (0.5 g vs 0.8 g).
- Pur jus de citron de Sicile has 18% less sugar (1.8 g vs 2.2 g).
- Only Succo di limone lists: Sulphur dioxide and sulphites.
Ingredients
Succo di limone
99,88% succo di limone da concentrato, antiossidante: acido ascorbico; conservante: metabisolfito di potassio (contiene _solfiti_)
Pur jus de citron de Sicile
Jus de citron issu de l'agriculture biologique.
FAQ
Which is healthier: Succo di limone or Pur jus de citron de Sicile?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Succo di limone has fewer calories: 28 kcal versus 28 kcal per 100 g.
Which has less sugar?
Pur jus de citron de Sicile has less sugar: 1.8 g versus 2.2 g per 100 g.