Sojasun saveur pistache vs Dessert végétal nature au lait de coco
Overall, Sojasun saveur pistache has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.
Sojasun saveur pistache
Dessert végétal nature au lait de coco
Nutrition per 100 g
| Nutrient | Sojasun saveur pistache | Dessert végétal nature au la... |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 4 |
| Calories | 87 kcal | 80 kcal |
| Fat | 2.1 g | 6.1 g |
| Saturated fat | 0.3 g | 5.4 g |
| Sugars | 10.8 g | 0.5 g |
| Salt | 0.1 g | 0 g |
| Fiber | — | 0.2 g |
| Protein | 3.1 g | 0.6 g |
| Additives | 1 | 1 |
| Allergens | Soybeans | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Sojasun saveur pistache has 66% less fat (2.1 g vs 6.1 g).
- Sojasun saveur pistache has 94% less saturated fat (0.3 g vs 5.4 g).
- Dessert végétal nature au lait de coco has 95% less sugar (0.5 g vs 10.8 g).
- Sojasun saveur pistache has 81% more protein (3.1 g vs 0.6 g).
- Only Sojasun saveur pistache lists: Soybeans.
Ingredients
Sojasun saveur pistache
jus de _soja_ 85 %, sucre, épaississants: amidon transformé de maïs sans OGM et pectine, sels de calcium, arôme naturel et arôme, concentrés végétaux (carthame, citron, spiruline et pomme), sel.
Dessert végétal nature au lait de coco
78% lait de coco allégé (eau, 20% extrait de noix de coco), eau, amidon modifié de manioc, ferments,
FAQ
Which is healthier: Sojasun saveur pistache or Dessert végétal nature au lait de coco?
Overall, Sojasun saveur pistache has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Dessert végétal nature au lait de coco has fewer calories: 80 kcal versus 87 kcal per 100 g.
Which has less sugar?
Dessert végétal nature au lait de coco has less sugar: 0.5 g versus 10.8 g per 100 g.