Snack Poivrons vs Makea suippopaprika
Overall, Snack Poivrons has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Snack Poivrons | Makea suippopaprika |
|---|---|---|
| Nutri-Score | a | — |
| NOVA group | 1 | — |
| Calories | 35 kcal | 28 kcal |
| Fat | 0 g | 0.3 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 4.8 g | 4.5 g |
| Salt | 0 g | — |
| Fiber | 3.2 g | 1.9 g |
| Protein | 1.3 g | 0.9 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Makea suippopaprika has 20% fewer calories (28 kcal vs 35 kcal).
- Snack Poivrons has no fat, while Makea suippopaprika has 0.3 g.
- Snack Poivrons has 41% more fiber (3.2 g vs 1.9 g).
- Snack Poivrons has 28% more protein (1.3 g vs 0.9 g).
Ingredients
Snack Poivrons
mini-poivrons
Makea suippopaprika
MAKEA SUIPPOPAPRIKA
FAQ
Which is healthier: Snack Poivrons or Makea suippopaprika?
Overall, Snack Poivrons has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Makea suippopaprika has fewer calories: 28 kcal versus 35 kcal per 100 g.
Which has less sugar?
Makea suippopaprika has less sugar: 4.5 g versus 4.8 g per 100 g.