Sirop Zero Sucres Fraise vs Ovocný sirup z jahody
Overall, Sirop Zero Sucres Fraise has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Sirop Zero Sucres Fraise | Ovocný sirup z jahody |
|---|---|---|
| Nutri-Score | — | — |
| NOVA group | 4 | 4 |
| Calories | 1 kcal | 38 kcal |
| Fat | 0 g | 0.5 g |
| Saturated fat | 0 g | 0.1 g |
| Sugars | 0.3 g | 9.3 g |
| Salt | 0 g | 0 g |
| Fiber | 0 g | — |
| Protein | 0 g | 0.5 g |
| Additives | 6 | 1 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Sirop Zero Sucres Fraise has 99% fewer calories (1 kcal vs 38 kcal).
- Sirop Zero Sucres Fraise has no fat, while Ovocný sirup z jahody has 0.5 g.
- Sirop Zero Sucres Fraise has 97% less sugar (0.3 g vs 9.3 g).
- Ovocný sirup z jahody has 100% more protein (0.5 g vs 0 g).
Ingredients
Sirop Zero Sucres Fraise
geire DEBUIS 1720 BOISSON CONCENTRÉE À LA FRAISE AROMATISÉE À DILUER AVEC EDULCORANTS Ingrédients Eau, jus de fraise à base de concentré 10% avent de charge: polydextrose, acidifiant: acide citrique.concentré de carotte pourpre, colorant: caramel ordinaire, arômes, epaississant: gomme xanthane, édulcorants: sucralose, acesulfame de potassium, conservateur sorbate de potassium SIROOP MET AARDBEISMAAK, MET ZOETSTOFFEN Ingrediënten Water, aardbeiensap uit concentraat 10% ristof: polydextrose, voedingszuur: citroenzuur, zwarte Wortelconcentraat, kleurstof: karamel, aroma's. verdikkingsmiddel: xanthaangom, zoetstoffen: sucralose acesulfaam-K. conserveermiddel: kaliumsorbaat. GETRÄNKEKONZENTRAT MIT ERDBEER-GESCHMACK Zutaten Wasser, Erdbeersaft aus Erdbeersaftkonzentral 10%. Füllstoff Polydextrose, Säuerungsmittel: Citronensäure fastoff: Zuckerkulör, Aromen, Verdickungsmittel: Xanthan MIT SUBUNGSMITTELN Konservierungsstoff: Kaliumsorbat. TED SOFT DRINK, WITH SWEETENERS pain caramel, flavourings, thickener: xanthan gum, sweeteners ce from concentrate 10%, bulking agent polydextrose, acid citric, Wassium sorbate, moyennes POUR PER PRO/FOR 100 ml
Ovocný sirup z jahody
Cukr, glukózovo-fruktózový sirup, ovocná šťáva z koncentrátu jahody (10%), arónie, černého rybízu a černého bezu, voda, kyselina: kyselina citronová, aroma.
FAQ
Which is healthier: Sirop Zero Sucres Fraise or Ovocný sirup z jahody?
Overall, Sirop Zero Sucres Fraise has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Sirop Zero Sucres Fraise has fewer calories: 1 kcal versus 38 kcal per 100 g.
Which has less sugar?
Sirop Zero Sucres Fraise has less sugar: 0.3 g versus 9.3 g per 100 g.