Sirop Zéro Citron vs Sirop de grenadine zéro sucres
Overall, Sirop de grenadine zéro sucres has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Sirop Zéro Citron
Sirop de grenadine zéro sucres
Nutrition per 100 ml
| Nutrient | Sirop Zéro Citron | Sirop de grenadine zéro sucr... |
|---|---|---|
| Nutri-Score | — | c |
| NOVA group | 4 | 4 |
| Calories | 22 kcal | 1 kcal |
| Fat | 0 g | 0.3 g |
| Saturated fat | 0 g | 0.1 g |
| Sugars | 0.5 g | 0.3 g |
| Salt | 0 g | 0 g |
| Fiber | 0 g | 0.3 g |
| Protein | 0 g | 0.3 g |
| Additives | 6 | 7 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Sirop de grenadine zéro sucres has 95% fewer calories (1 kcal vs 22 kcal).
Ingredients
Sirop Zéro Citron
water, lemon juice from 10% concentrate, bulking agent: polydextrose, acidifier: citric acid, natural lemon and lime flavours with other natural flavourings, thickeners: xanthan gum, sweeteners: sucralose, acesulfame potassium, preservative: potassium sorbate
Sirop de grenadine zéro sucres
Eau ; jus de fruits à base de concentrés 11,8 % (cassis 7,1 %, sureau 2 %, citron, framboise 0,5 %) ; agent de charge : polydextrose (fibres) ; acidifiant : acide citrique ; arôme naturel ; épaississant : gomme xanthane ; édulcorants : sucralose, aspartame, acésulfame-K ; conservateur : E202 ; arôme naturel de vanille. Contient une source de phénylalanine.
FAQ
Which is healthier: Sirop Zéro Citron or Sirop de grenadine zéro sucres?
Overall, Sirop de grenadine zéro sucres has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Sirop de grenadine zéro sucres has fewer calories: 1 kcal versus 22 kcal per 100 g.
Which has less sugar?
Sirop de grenadine zéro sucres has less sugar: 0.3 g versus 0.5 g per 100 g.