Comparison

Sirop Grenadine Zéro vs Sirop Zéro saveur Grenadine 75cl

Overall, Sirop Zéro saveur Grenadine 75cl has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.

Nutrition per 100 g

NutrientSirop Grenadine ZéroSirop Zéro saveur Grenadine...
Nutri-Score — —
NOVA group 4 4
Calories 11 kcal 15 kcal
Fat 0 g 0.5 g
Saturated fat 0 g 0.1 g
Sugars 0.7 g 0.8 g
Salt 0 g 0 g
Fiber 0 g 2.2 g
Protein 0 g 0.5 g
Additives56
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Sirop Grenadine Zéro has no fat, while Sirop Zéro saveur Grenadine 75cl has 0.5 g.
  • Sirop Zéro saveur Grenadine 75cl has 100% more fiber (2.2 g vs 0 g).
  • Sirop Zéro saveur Grenadine 75cl has 100% more protein (0.5 g vs 0 g).

Ingredients

Sirop Grenadine Zéro

water fruit juice from concentrated 12% (berries 9% elderberry, redcurrant, ,blackcurrant, raspberry, lemon) bulking agent : polydextrose, flavourings, acid : citric acid, sweeteners : sucralose, acesulfame k, thickener : xanthan gum preservative : potassium sorbate

Sirop Zéro saveur Grenadine 75cl

Eau de source St Benoît, jus de fruits rouges à base de concentrés 9% (cassis, sureau, groseille, framboise), jus de citron à base de concentré 3%, agent de charge : polydextrose, acidifiant : acide citrique, édulcorants : acésulfame de potassium et sucralose, épaississant : pectine de fruits, arôme, conservateur : sorbate de potassium.

FAQ

Which is healthier: Sirop Grenadine Zéro or Sirop Zéro saveur Grenadine 75cl?

Overall, Sirop Zéro saveur Grenadine 75cl has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Sirop Grenadine Zéro has fewer calories: 11 kcal versus 15 kcal per 100 g.

Which has less sugar?

Sirop Grenadine Zéro has less sugar: 0.7 g versus 0.8 g per 100 g.

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