Sirop de mûre vs Sirop de mûre touche de violette édition limitée
Overall, Sirop de mûre has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 3.
Sirop de mûre
Sirop de mûre touche de violette édition limitée
Nutrition per 100 ml
| Nutrient | Sirop de mûre | Sirop de mûre touche de viol... |
|---|---|---|
| Nutri-Score | e | c |
| NOVA group | 3 | 4 |
| Calories | 39 kcal | 78 kcal |
| Fat | 0 g | 0.5 g |
| Saturated fat | 0 g | 0.1 g |
| Sugars | 10 g | 19.3 g |
| Salt | 0 g | 0 g |
| Fiber | — | 0.5 g |
| Protein | 0 g | 0.5 g |
| Additives | 2 | 1 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Sirop de mûre has 50% fewer calories (39 kcal vs 78 kcal).
- Sirop de mûre has no fat, while Sirop de mûre touche de violette édition limitée has 0.5 g.
- Sirop de mûre has 48% less sugar (10 g vs 19.3 g).
- Sirop de mûre touche de violette édition limitée has 100% more protein (0.5 g vs 0 g).
- Sirop de mûre touche de violette édition limitée has the better Nutri-Score.
- Sirop de mûre is less processed (lower NOVA group).
Ingredients
Sirop de mûre
sucre de canne, eau, jus de mûre à base de concentré (10%), acidifiant : acide citrique, arôme mûre, concentré de carotte pourpre, conservateur : sorbate de potassium.
Sirop de mûre touche de violette édition limitée
Sucre, eau, jus de fruits à base de concentrés 12% (mûre 10%, sureau), acidifiant : acide citrique, arôme. Contient un extrait de violette.
FAQ
Which is healthier: Sirop de mûre or Sirop de mûre touche de violette édition limitée?
Overall, Sirop de mûre has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Sirop de mûre has fewer calories: 39 kcal versus 78 kcal per 100 g.
Which has less sugar?
Sirop de mûre has less sugar: 10 g versus 19.3 g per 100 g.