Sirop de citron vert vs Jus de citron vert à diluer
Overall, Jus de citron vert à diluer has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Sirop de citron vert | Jus de citron vert à diluer |
|---|---|---|
| Nutri-Score | — | — |
| NOVA group | — | 4 |
| Calories | 32 kcal | 3 kcal |
| Fat | 0 g | 0 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 7.1 g | 0.5 g |
| Salt | 0 g | 0 g |
| Fiber | — | 0 g |
| Protein | 0 g | 0 g |
| Additives | 0 | 1 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Jus de citron vert à diluer has 91% fewer calories (3 kcal vs 32 kcal).
- Jus de citron vert à diluer has 93% less sugar (0.5 g vs 7.1 g).
Ingredients
Sirop de citron vert
Not available.
Jus de citron vert à diluer
Eau, jus de citron vert à base de concentré 34%, pulpes de citron 3,9%, acidifiant : acide citrique, jus de citron 2,1%, arôme naturel de citron vert - citron.
FAQ
Which is healthier: Sirop de citron vert or Jus de citron vert à diluer?
Overall, Jus de citron vert à diluer has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Jus de citron vert à diluer has fewer calories: 3 kcal versus 32 kcal per 100 g.
Which has less sugar?
Jus de citron vert à diluer has less sugar: 0.5 g versus 7.1 g per 100 g.