Serenata cocoa cream vs Jumbo Ongezouten Kingsize Pinda's 350 g
Overall, Jumbo Ongezouten Kingsize Pinda's 350 g has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 2.
Serenata cocoa cream
Jumbo Ongezouten Kingsize Pinda's 350 g
Nutrition per 100 g
| Nutrient | Serenata cocoa cream | Jumbo Ongezouten Kingsize Pi... |
|---|---|---|
| Nutri-Score | e | c |
| NOVA group | — | — |
| Calories | 434 kcal | 623 kcal |
| Fat | 24 g | 51.3 g |
| Saturated fat | 12 g | 8 g |
| Sugars | 16 g | 5.4 g |
| Salt | 0.5 g | 0 g |
| Fiber | 2 g | 8.4 g |
| Protein | 7.5 g | 25 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Serenata cocoa cream has 30% fewer calories (434 kcal vs 623 kcal).
- Serenata cocoa cream has 53% less fat (24 g vs 51.3 g).
- Jumbo Ongezouten Kingsize Pinda's 350 g has 33% less saturated fat (8 g vs 12 g).
- Jumbo Ongezouten Kingsize Pinda's 350 g has 66% less sugar (5.4 g vs 16 g).
- Jumbo Ongezouten Kingsize Pinda's 350 g has no salt, while Serenata cocoa cream has 0.5 g.
- Jumbo Ongezouten Kingsize Pinda's 350 g has 76% more fiber (8.4 g vs 2 g).
- Jumbo Ongezouten Kingsize Pinda's 350 g has 70% more protein (25 g vs 7.5 g).
- Jumbo Ongezouten Kingsize Pinda's 350 g has the better Nutri-Score.
Ingredients
Serenata cocoa cream
Not available.
Jumbo Ongezouten Kingsize Pinda's 350 g
Pinda Zonnebloemolie
FAQ
Which is healthier: Serenata cocoa cream or Jumbo Ongezouten Kingsize Pinda's 350 g?
Overall, Jumbo Ongezouten Kingsize Pinda's 350 g has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Serenata cocoa cream has fewer calories: 434 kcal versus 623 kcal per 100 g.
Which has less sugar?
Jumbo Ongezouten Kingsize Pinda's 350 g has less sugar: 5.4 g versus 16 g per 100 g.