Sel au céleri vs Örtsalt original
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Sel au céleri | Örtsalt original |
|---|---|---|
| Nutri-Score | — | — |
| NOVA group | 2 | 2 |
| Calories | 0 kcal | 8 kcal |
| Fat | 0 g | 0.2 g |
| Saturated fat | 0 g | 0.1 g |
| Sugars | 0 g | 0.1 g |
| Salt | 50 g | 87.2 g |
| Fiber | 0 g | 1 g |
| Protein | 0 g | 0.4 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Sel au céleri has no calories, while Örtsalt original has 8 kcal.
- Sel au céleri has 43% less salt (50 g vs 87.2 g).
- Örtsalt original has 100% more fiber (1 g vs 0 g).
- Örtsalt original has 100% more protein (0.4 g vs 0 g).
Ingredients
Sel au céleri
Not available.
Örtsalt original
Havssalt (93%)**, basilika*, timjan*, rosmarin*, lök*, salvia, oregano* och vitlök* */ ekologiskt odlat **/oraffinerat havssalt med låg natriumhalt
FAQ
Which is healthier: Sel au céleri or Örtsalt original?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Sel au céleri has fewer calories: 0 kcal versus 8 kcal per 100 g.
Which has less sugar?
Sel au céleri has less sugar: 0 g versus 0.1 g per 100 g.