Sauce burger 350g vs Sauce Algérienne 350g
Overall, Sauce burger 350g has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Sauce burger 350g | Sauce Algérienne 350g |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | 4 |
| Calories | 297 kcal | 429 kcal |
| Fat | 26 g | 41.4 g |
| Saturated fat | 1.9 g | 3.1 g |
| Sugars | 9.2 g | 10.8 g |
| Salt | 1.9 g | 1.4 g |
| Fiber | 1.1 g | 1.9 g |
| Protein | 1.1 g | 1.1 g |
| Additives | 9 | 6 |
| Allergens | Eggs, Fish, Gluten, Mustard, Sulphur dioxide and sulphites | Eggs |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Sauce burger 350g has 31% fewer calories (297 kcal vs 429 kcal).
- Sauce burger 350g has 37% less fat (26 g vs 41.4 g).
- Sauce burger 350g has 39% less saturated fat (1.9 g vs 3.1 g).
- Sauce burger 350g has 15% less sugar (9.2 g vs 10.8 g).
- Sauce Algérienne 350g has 24% less salt (1.4 g vs 1.9 g).
- Sauce Algérienne 350g has 42% more fiber (1.9 g vs 1.1 g).
- Only Sauce burger 350g lists: Fish, Gluten, Mustard, Sulphur dioxide and sulphites.
Ingredients
Sauce burger 350g
Huile de colza 50 %, eau, purée de tomate double concentrée, sucre, vinaigre d'alcool, jaune d'_œuf_, moutarde de Dijon (eau, graines de _moutarde_, vinaigre d'alcool, sel, conservateur : disulfite de potassium (_sulfites_), acidifiant : acide citrique), amidon modifié de maïs, sel, sauce Worcestershire (vinaigre de malt (dont _orge_), vinaigre d'alcool, mélasse, sucre, sel, anchois (_poissons_), extrait de tamarin, oignons, ail, épices, arômes), oignon déshydraté, acidifiant : acide lactique, colorant : bêta-carotène, arôme (dont _blé_), épaississant : gomme xanthane, conservateur : E202, ail déshydraté (dont _sulfites_), antioxydant : E385.
Sauce Algérienne 350g
Huile de colza, eau, sirop de glucose-fructose, oignons 4,5 %, purée de tomates 4 %, jaune d'_oeuf_, vinaigre d'alcool, sel, acidifiants : glucono-delta-lactone, acide citrique, acide lactique, amidon modifié, jus d'oignons concentré 0,5 %, poudre d'oignons 0,5 %, amidon, extrait d'épices 0,4 %, poivron 0,25 %, conservateur : sorbate de potassium, poudre de piment 0,1 %, épaississant : farine de graines de caroube, arôme naturel de capsicum, colorant : extrait de paprika.
FAQ
Which is healthier: Sauce burger 350g or Sauce Algérienne 350g?
Overall, Sauce burger 350g has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Sauce burger 350g has fewer calories: 297 kcal versus 429 kcal per 100 g.
Which has less sugar?
Sauce burger 350g has less sugar: 9.2 g versus 10.8 g per 100 g.