Râpés de surimi saveur crabe - MSC - 200g vs 30 Bâtonnets de surimi saveur crabe - MSC - 500g
Neither product is clearly better overall — it depends on what matters most to you.
Râpés de surimi saveur crabe - MSC - 200g
30 Bâtonnets de surimi saveur crabe - MSC - 500g
Nutrition per 100 g
| Nutrient | Râpés de surimi saveur crabe... | 30 Bâtonnets de surimi saveu... |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 4 |
| Calories | 112 kcal | 112 kcal |
| Fat | 4.4 g | 4.4 g |
| Saturated fat | 0.4 g | 0.4 g |
| Sugars | 3.5 g | 3.5 g |
| Salt | 1.4 g | 1.4 g |
| Fiber | 1.7 g | 1.7 g |
| Protein | 7.8 g | 7.8 g |
| Additives | 1 | 1 |
| Allergens | Crustaceans, Eggs, Fish, Gluten | Crustaceans, Eggs, Fish, Gluten, Milk, Molluscs, Mustard, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Only 30 Bâtonnets de surimi saveur crabe - MSC - 500g lists: Milk, Molluscs, Mustard, Soybeans.
Ingredients
Râpés de surimi saveur crabe - MSC - 200g
Chair de poisson 38%, eau, amidons (dont blé), blanc d'oeuf réhydraté, sucre, huile de colza, sel, fibres de blé, arôme naturel (poissons, crustacés), colorant : extrait de paprika.
30 Bâtonnets de surimi saveur crabe - MSC - 500g
Chair de poisson 38%, eau, amidons (dont blé), blanc d'oeuf réhydraté, sucre, huile de colza, sel, fibres de blé, arôme naturel (poissons, crustacés), colorant : extrait de paprika.
FAQ
Which is healthier: Râpés de surimi saveur crabe - MSC - 200g or 30 Bâtonnets de surimi saveur crabe - MSC - 500g?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Râpés de surimi saveur crabe - MSC - 200g has fewer calories: 112 kcal versus 112 kcal per 100 g.
Which has less sugar?
Râpés de surimi saveur crabe - MSC - 200g has less sugar: 3.5 g versus 3.5 g per 100 g.